FRIDAY 21ST JUNE 2019

SOLD OUT

Arrive from 7pm 

Last orders at bar 11PM

LIVE MUSIC

TICKETS GO ON SALE AT 7PM

Tuesday 4th June 2019

 www.eventbrite.co.uk

Full payment required within 7 days of reservation




£40 per head

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Starter


Mackerel 

Beetroot cured mackerel, celery buttermilk foam,

 goats cheese spring roll, baby watercress


Pork

Hickory smoked pulled pork + black pudding scotch egg, bourbon braised baby onions, charred baby gem,

 blue cheese emulsion


Avocado

Avocado + mango cream cheese cannelloni, radish ceviche, coconut sorbet, fennel blossom


Main course

Sea bass

Spiced sea bass fillet, sweet potato + coriander falafel, Bombay onions, asparagus pakora, raita peas


Duck

Duck breast, confit leg dauphinoise potato, warm plum + fennel salad, chambord béarnaise, scratchings 


Mushroom

Mushroom brûlée, toasted garlic, fried capers, cauliflower tempura, fried samphire, lemon pearls


Dessert


Chocolate

Dark chocolate + cherry tart, smoked sea salt caramel ice cream, pistachio gel


Meringue

Charcoal pavlova, blueberry + kiwi, passion fruit curd, black sesame ice cream


Strawberry

Plate of strawberries: gel, cream, ice